Here's a comparison of the whole-bean coffee blends offered by Health Ranger Select, focusing on taste, roast level, body, and acidity: 1. Decaf Honduras o Taste: Features notes of dark chocolate and kettle corn. o Roast: Medium to Dark. o Body: Medium. o Acidity: Low. 2. El Guapo Blend o Taste: A combination of fruity and sweet, with savory undertones. o Roast: Medium. o Body: Medium. o Acidity: Mild. 3. Ethiopia o Taste: Characterized by red berries and cocoa. o Roast: Light to Medium. o Body: Creamy. o Acidity: Delicate. 4. Honey Processed Honduras o Taste: Sweet with tropical fruit and distinct honey notes. o Roast: Medium. o Body: Medium to Creamy. o Acidity: Medium and balanced. 5. Low Acid Blend o Taste: Milk chocolate, nutty, and caramel. o Roast: A blend of 70% Medium and 30% Dark. o Body: Medium. o Acidity: Very low, specially formulated for both hot and cold brews without distorting taste. 6. Sumatra o Taste: Subtle hint of cherry. o Roast: Medium. o Body: Full. o Acidity: Low. |
Mar 10, 2025