Thank you for reaching out to us with your inquiry about our Flaxseed Oil. We would like to inform you that our Flaxseed Oil is food grade, but it is important to note that it should not be used for cooking, as its flash point is 100°F.
Regarding lignan content, our Product Specialist has indicated that the filtration process removes most lignans from the oil, resulting in very little lignan content. However, we do not conduct specific tests for lignans, so we do not have precise data available.
We appreciate your interest in our product, but we must advise you to consult with a licensed healthcare professional, naturopath, herbalist, OB/GYN, or Internal Specialist before incorporating it into your diet, particularly if you are currently taking any medications. They will be able to provide you with personalized advice based on your individual health needs.
Thank you again for contacting us, and please let us know if there is anything else we can assist you with.