Hydroxypropylmethylcellulose (HPMC) is used to make our vegetarian capsules. It is a modified form of naturally derived cellulose, specifically from white pine bark. This modification allows us to produce capsules without additives or gelling agents, making them natural, food-grade, non-GMO, preservative-free, starch-free, and gluten-free. They are also Kosher and Halal certified. We choose HPMC capsules because they cater to a wide range of dietary restrictions and have a lower risk of cross-linking compared to gelatin capsules, which enhances bioavailability and purity.
Regarding safety, HPMC is approved for human consumption by the European Union (EU), the US Food and Drug Administration (FDA), and the joint FAO/WHO Expert Committee on Food Additives (JEFCA). We prioritize the quality of all our product components, including the capsules, ensuring they meet the highest manufacturing and raw material standards in compliance with cGMP policies. Below are some useful resources regarding the safety and use of HPMC in food and supplements:
1. http://www.foodnavigator-usa.com/R-D/Clean-safety-profile-for-HPMC-as-a-food-ingredient
If you have any further questions or need more information, please feel free to reach out.